No | Nama Bahan Pokok | Satuan | Pasar Pasir Gintung | Pasar Baru Way Halim | Pasar Tamin | Pasar Panjang | Pasar Kangkung | pasar Cimeng | Pasar Tugu | Pasar Baru/SMEP | Pasar Bawah | Rata-rata |
---|---|---|---|---|---|---|---|---|---|---|---|---|
1 | BERAS | |||||||||||
Beras Premiun | Kg | 14,500 | 15,000 | 15,000 | - | - | - | - | - | - | 14,889 | |
Beras Medium | Kg | 13,000 | 13,500 | 13,000 | - | - | - | - | - | - | 13,111 | |
Beras Termurah | Kg | 12,500 | 12,500 | 12,500 | - | - | - | - | - | - | 12,500 | |
2 | JAGUNG | |||||||||||
Jagung Pipilan | Kg | - | - | - | - | - | - | - | - | - | 0 | |
3 | KEDELAI | |||||||||||
Kedelai | Kg | 15,500 | 16,500 | 16,000 | - | - | - | - | - | - | 16,000 | |
4 | BAWANG | |||||||||||
Bawang Merah | Kg | 33,000 | 40,000 | 34,000 | - | - | - | - | - | - | 35,444 | |
Bawang Putih Honan | Kg | 35,000 | 45,000 | 37,000 | - | - | - | - | - | - | 38,333 | |
Bawang Putih Kating | Kg | 37,000 | 47,000 | 39,000 | - | - | - | - | - | - | 40,444 | |
5 | CABAI | |||||||||||
Cabai Merah Keriting | Kg | 28,000 | 35,000 | 32,000 | - | - | - | - | - | - | 31,389 | |
Cabai Rawit Merah | Kg | 27,000 | 34,000 | 30,000 | - | - | - | - | - | - | 30,167 | |
6 | DAGING | |||||||||||
Daging Sapi | Kg | 120,000 | 130,000 | 125,000 | - | - | - | - | - | - | 125,000 | |
Daging Ayam | Kg | 34,000 | 39,000 | 36,000 | - | - | - | - | - | - | 35,889 | |
Telur | Kg | 27,000 | 28,000 | 27,500 | - | - | - | - | - | - | 27,611 | |
7 | GULA PASIR | |||||||||||
Gula Pasir | Kg | 18,000 | 18,000 | 18,000 | - | - | - | - | - | - | 18,000 | |
8 | MINYAK GORENG | |||||||||||
Premium | Liter | 18,000 | 23,500 | 19,000 | - | - | - | - | - | - | 20,222 | |
Minyak Goreng Curah | Liter | 15,000 | 16,500 | 16,000 | - | - | - | - | - | - | 15,833 | |
9 | TERIGU | |||||||||||
Terigu Kemasan | Kg | 12,500 | 13,500 | 13,000 | - | - | - | - | - | - | 12,889 | |
Terigu curah | Kg | 8,000 | 10,000 | 9,000 | - | - | - | - | - | - | 8,889 |